Basic information about this product
Detailed information about the product
| Physical state at 20 °C | Solid | Colour | White powder | ||||
| Odour | Odorless | pH value | 5 - 7 at 180 g/l at 25 °C | ||||
| Melting point/ Freezing point [°C] | 119 - 121 °C | Density [g/cm3] | 1.52 | ||||
| Solubility in water [% weight] | 180 g/l at 20 °C - completely soluble | ||||||
| Appearance | White powder | Maltose (on dry basis) | Min. 92% |
| Glucose (on dry basis) | Max 3.0% | Loss on drying | Max 7.0 |
| pH (30% solution) | 4.0-5.5 | Residue on ignition | Max 0.1% |
| Arsenic (As) | Max 0.0002% | Heavy metal (as Pb) | Max 0.0005% |